31 Jan Year 2 Cooking Sessions
Year 2 donned their aprons this week for their latest D&T project in our kitchen. The children created vegetable spring rolls to celebrate the Lunar New Year and link to their topic of China this term. They continued to develop their cooking skills, including mixing, folding and sealing pastry, and basic hygiene for cooking. The finished products looked and tasted delicious! Well done year 2!